Something great is cooking in Church Hill! RVA’s rising profile as a food town is creating huge demand for mid-level culinary professionals, and Reynolds will meet that need by moving the current Culinary Arts & Hospitality Management program from the Downtown Campus to a 25,000 square foot facility under construction at 25thand Nine Mile Road.
The culinary facility will serve as a beacon for great food and culinary expertise, gaining national attention for its reflection of Richmond’s vibrant food scene.The development also features a full-service grocery store and affordable apartments.
Reynolds currently offers 21 occupational/technical programs, six college transfer degree programs, and more than 40 certificates and career studies certificates requiring less than two years of full-time study. Whether residents have an interest in the culinary and hospitality industry, or choose another career path, the new East End space provides a doorway to higher wages and self-development.
TAGGED: The Kitchen at Reynolds