The new Jus’ Fish has their grand opening on Saturday, but are very much open for business today.
I stopped by for lunch. It was kind of awesome.
I have no idea what kind of fish this is. It’s a lightly fried fish that is white and flakey and kind of buttery. If monkfish is “poor man’s lobster”, this is poor man’s monkfish.
The three piece is a filling meal. Every order is served with spicy fries and a small side of slaw or potato salad, in a cardboard container over slices of white bread. This is not healthy, but it sure is good.
The creamy coleslaw is a perfect complement to the spicy fries and fish. I wanted more slaw.
This will be great porch and beer food all summer long.
Jus’ Fish
1000 North 25th Street
(804)447-6021
Facebook | @jusfishrva
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69 comments
Alicia Hogue Conrad liked this on Facebook.
Michael Latimer, see I told you we should have gotten lunch there the other day!
Oh cool someone did something with that building! I’m so used to thinking of it as just that think you have to go around leaving the ABC parking lot!
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RT @chpn: REVIEW: Jus’ Fish is kind of awesome http://t.co/jsXSspPBff #rvadine
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@GoodEngrish After we move. Of course. http://t.co/EJGkXh1UMM
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Looking forward to trying it soon.
Danny Ingram liked this on Facebook.
I got dinner there yesterday. Luckily, I was the last customer because they sold out with my order. It was very good. Loved the smell of it while riding home.
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Luke E McClenny liked this on Facebook.
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John Turnage liked this on Facebook.
Jacqueline Corcoran liked this on Facebook.
Bobby Moulden liked this on Facebook.
Lauren Marie Rodgers liked this on Facebook.
Katarina Pace liked this on Facebook.
Bianca Leonard liked this on Facebook.
Darcey Pearce liked this on Facebook.
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Kimberly Ann Paulsrud liked this on Facebook.
Nathan Ryan liked this on Facebook.
Kirsten Gray liked this on Facebook.
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