Happy to announce – The first Gather for GRACE, pop up dinner in Richmond, VA. To promote & preview, Chef Jessica Wilson’s, heartfelt journey, through a creatively composed meal. Showcasing Richmond and the surrounding areas ingredients that she has locally sourced and foraged. This dinner is to highlight her progress to opening the doors at her anticipated restaurant, GRACE, in the neighborhood of Church Hill.
Come gather and celebrate together for aanearly summer dinner with, Chef Jessica Wilson, new friends, our hosts, David Crabtree & Sariann Lehrer At their lovely restaurant, The Broken Tulip , located in Carytown.
$65
7 courses includes a seasonal non-alcoholic beverage
A early summer menu celebrating the bounty of Richmonds surrounding lands & waters
Early Summer Tomato & Melon Sipper
Boiled Tea Eggs / allium goat butter / river roe
Cress Broth / poached trout / golden sweet peas / farmers curd
Crispy Carrots / crushed nut pesto / honeycomb
Hot Potatoes / sorghum “Dukkah” / burnt salted pork fat
Pollen Pickled Strawberries / seared beef heart / marinated wild bitter greens
Beer Soaked Cherries / smoked yoghurt / nasturtium syrup / benne seed
**Beverages sold separately
**Wine pairing options available
**Please notify in advance of any food allergies , we will do our best to accommodate you.
***All items are gluten free except the beer can be removed
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