Metzger Bar and Butchery will be hosting a Cider Week dinner with Foggy Ridge Cider on November 17:
Five German inspired courses paired with Foggy Ridge Cider at Richmond’s Metgzer Bar & Butchery in the
Church HillUnion Hill neighborhood. Experience rustic, seasonal German inspired food paired with the beverage of the season—cider!
The menu includes five courses including Wellfleet Oysters with Apple Mint Gelee, Sweet Onion Soup, Caraway Brioche and Quark, Speck Wrapped Halibut, Cauliflower, Sage and Rye plus Sausage Stuffed Rabbit Loin with Kasespaetzle and Green Peppercorn. If that isn’t enough, expect Spice Cake with Pumpkin and Pear for dessert paired with Foggy Ridge Cider apple port.
Reservations required. Call 804 325-3147 to reserve a spot.
Price – $50