Let there be light. Final stretch: we should be able to open in two weeks. Stay tuned for Grand reOpening date. Happy New Year!
Sub Rosa opened in December 2012 to rave reviews. The bakery has been closed since early April due to a fire.
Let there be light. Final stretch: we should be able to open in two weeks. Stay tuned for Grand reOpening date. Happy New Year!
Sub Rosa opened in December 2012 to rave reviews. The bakery has been closed since early April due to a fire.
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Julie Oliver liked this on Facebook.
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Oh thank goodness
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There will be an additional Security presence at the Grand Opening provided by the Baked Goods Protection Task Force from RPD. You with be required to show proof of residence in Church Hill (& surrounds) and will be limited to Two (2) Croissants and One (1) hot beverage. Anyone loitering more than five minutes after completion of their transaction will be charged with Trespassing and Creating a Nuisance. The person purchasing the last available croissant will be given a police escort as a Security precaution.
Pierce Mac Powell liked this on Facebook.
Sub Rosa says it should reopen in two weeks http://t.co/AL8KKEyvDr
Additional Security cancelled due to budget and believability constraints.
You’re on your own…”Good Hunting”.
Most excellent. I need a good quiche in my life.
Press release announcing reopening:
Sub Rosa Bakery to reopen Saturday
http://www.timesdispatch.com/workitrichmond/news/sub-rosa-bakery-to-reopen-saturday/article_563a5492-7d30-11e3-b50d-0019bb30f31a.html
After rebuilding, bakery is set to relaunch
http://www.richmondbizsense.com/2014/01/15/after-rebuilding-bakery-is-set-to-relaunch/