Some of you out there might have heard of us, but for those that haven’t, or don’t know what we consider to be a proper pie; it is a delicious savory-style pie common in regions of the world like New Zealand and Australia. It’s a hand-sized, hand-held, handmade meat and/or veggie pie that can serve as a snack or a meal. Our goal is to bring that kind of pie to this part of the world, Richmond, Virginia.
It’s a crucial time and our goal for opening is just over a month away. There are still a few more major purchases to make, and commercial kitchen equipment is certainly not cheap. Plus, we need the most important part: ingredients! So we are reaching out to ask for your help.