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A little love for the local food

May 30, 2013 7:15 am by

The Los Angeles-based FoodGPS has a short write up and a set of photos from a Church Hill food tour from a few weeks back:

Real Richmond Food Tours co-founder Maureen Egan, who wrote “Insiders’ Guide to Richmond, VA” and teamed with Richmond Magazine editor Susan Winiecki on their expert-driven company, led us on a May 4 tour of Church Hill, Richmond’s oldest neighborhood. We explored “From Spices to Pies” at five culinary establishments: Dutch & Company, WPA Bakery, Proper Pie Co., Alamo BBQ and Sub Rosa Bakery. Church Hill’s changing.


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