Following their star turn in Richmond Magazine, Alamo BBQ gets some lovin’ from Varmit Pickeral of richmond.com:

I predict that the Alamo will hold. The ‘cue is smoky, the sides and desserts are homemade, and then there’s that view. You might not be able to see the sky line from the outside tables at Alamo, but you can see some stunning architecture, some of it begging for attention, and Jefferson Park is only a couple of blocks away. [...] Church Hill resident Buddy Corbett nails it when he describes the pork as “tender as a mother’s love.”