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Many, many pies…

The most recent addition to April Sage’s RVA: 100 Ways is Proper Pie:

Way 17/100

Snuggled in historic Church Hill is a bustling little shop, selling pies.
Many, many pies… a factory of pies.

New Zealand-style savory pies to be exact – and sweet pies too.

Lamb pasty, steak and blue cheese, spinach and feta, salmon and leek – banoffe, buttermilk raspberry, pumpkin salted caramel….lamingtons and mellowpuffs in tall glass display stands… need I go on?

Sit at the lunch counter with a pie, have a Libby Hill Park pie picnic, or just eat your hot, weighty pie on the go…there is no wrong way to have a Proper Pie Co. pie.

(Unless you use a fork and knife…no need – dig in!)

16 comments

Eric S. Huffstutler 12/14/2014 at 10:26 AM

Like the artwork.

Reply

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